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Menu | Thai Bar Shi

MENU

Thai food and Sushi

APPETIZER

Spring Roll (4)

Crispy spring rolls stuffed with assorted vegetables and vermicelli served with sweet chili sauce.

6.95

Chicken Satay    
Served with peanut sauce and cucumber sauce.

7.95

Crab Rangoon (5)

Crispy wonton filled with cream cheese, dried cranberry, crabmeat, and vegetables, served with sweet chili sauce.

6.95


Gyoza (6)

(steamed or fried)

Pork and chicken dumpling served with ginger soy sauce.

6.95

Veggie Gyoza (6)

(steamed or fried)

Vegetable dumpling served with ginger soy sauce.

6.95


French fries with Larb flavor

French fries topped with  dried chili and crispy sweet basil and spicy lime seasoning.

5.95


Shumai (7)  

(steamed or fried)

Shrimp dumpling served with ginger soy sauce

6.95

Edamame

Boiled green soybean with lightly salted.

4.95


Tempura

Two shrimps and vegetables deep fried to lightly  battered served with Tempura radish sauce

7.95


Takoyaki (5)

Fried octopus balls topped with bonito flakes, takoyaki sauce and mayo.

6.95


Scallion Pancake

Fried scallion pancake served with ginger sauce.

6.95


Tofu Sticks
Crispy fried tofu served with sweet chili sauce topped with crushed peanut.

5.95

Chicken Karaage 
Chicken pieces are deep fried served with spicy mayo.

7.95

Wing Ding (6)  
served with sweet and chili sauce

6.95

Moo Yang   
Grilled BBQ pork serverved with spicy chilli sauce.

9.95

SUSHI BAR APPETIZER

Super Bowl

 

Crab stick, avocado, cucumber, mayo,tempura flake, black tobiko,

topped with torched Salmon, eel sauce, spicy mayo.

9.95

Tataki salmon or Tuna

Torch Salmon or Tuna with special house sauce with sriracha.

8.95

 

Hotate hokkaiyaki

Baked octopus, crab stick, tobiko, scallop, and spicy mayo.

9.95

 

Basketball    

Sushi rice tempura topped with spicy tuna, cucumber, tobiko and eel sauce.

8.95

SOUP AND SALAD

Tom yum soup (shrimp or chicken)

 

Thai spicy soup served with shrimp or chicken, mushroom, tomato and topped with scallion and cilantro.

4.95

Coconut Soup  
Chicken in Thai coconut soup with lemongrass, galangal, baby corn and mushroom.

4.95

Miso soup

Tofu, wakame, and scallion in soybean broth.

2.50

House Salad

Spring mix with cucumber, tomato, and carrot with ginger dressing.

4.95

 

Seaweed Salad

Japanese seaweed salad over bed of Lettuce and on top with wakame, tomato, and ginger dressing.

4.95

 

SomTum (papaya salad)

Shredded green papaya, shrimp, tomato,and crushed peanut in a sweet chili lime dressing.

7.95

Avocado Salad  

Cucumber, mayo, avocado, tempura flake, tobiko.

6.95

Num Tok Moo  
Grilled BBQ pork belly with with red onion, mint leaves, cilantro, scallions and roasted rice powder in spicy pepper dressing.

9.95

Larb (chicken, pork or tofu)    
Choice of ground meat with red onion, mint leaves, cilantro, scallions and roasted rice tossed in spicy pepper dressing.

9.95

THAI MENU

Choice of meat :

Chicken, Pork, Tofu, or Vegetable  9.95

Beef                                               10.95

Shrimp                                          11.95

Seafood, Crispy Chicken          12.95

Pad Thai

Stir fried rice noodles with egg, bean sprouts and scallion, topped with crushed peanuts.

Crispy Pad Thai

Stir crispy noodles with egg, bean sprouts and scallion, topped with crushed peanuts.

Pad See Ew

Stir fried flat rice noodle, broccoli, carrots, egg with oyster and thick soy sauce.

Pad Kee Mow

Stir fried flat rice noodles with egg, green bean, bell pepper, onion, carrot, bamboo shoot, and basil leave.

Pineapple Fried Rice

Stir fried rice with egg, pineapple chunks, cashew nut, seasonal vegetables & curry powder.

Thaibarshi Fried Rice

Thai native fried rice with egg and mix vegetables and scallion on top.


Basil Fried Rice  

Stir fried rice with chili paste and mix vegetables and basil leave.

THAI ENTREE

Kra Pow

Stir fried ground meat with Thai chili and garlic with onion, bell pepper, carrot, and basil leave.

Basil Leaves

Stir fried Chili garlic with your choice of meat and seasonal vegetables.


Cashew Nuts

Stir fried pineapple, onions, mushroom, carrot with Chili paste and topped with cashew nuts.

Red Curry
Red curry and coconut milk with bamboo shoots, Thai eggplants, green peppers, red peppers and sweet basil leaves.


Yellow Curry
Mild yellow curry and coconut milk with onions, sweet potato, carrot, pineapple chunks, green and red peppers.

Green Curry

Thai Green curry and coconut milk with bell peppers, bamboo, string bean, eggplant, pea, basil leaves and carrot.


Massaman Curry

Thai massaman curry and coconut milk with sweet potato, carrot, onion and peanut.

Paradise

Stir fried with onion, carrot, peppers and special sauce.


Garlic

Stir fried with scallion, cilantro and special sauce.


Spicy Crispy Chicken

Stir fried with bell peppers, onion, basil leaves and spicy special sauce.

SOUP

Tom Yum Noodle Soup

Rice noodles served with minced meat, bean sprouts, and on top with scallion and cilantro.

Boat Noodle Soup (Pork or Beef)   11.95

Served with bean sprouts, Chinese broccoli and morning glory.

Tom Saab Moo Soup   10.95
Spicy pork ribs soup with red onion, mint leaves, cilantro, scallions and roasted rice powder.

JAPANESE ENTREE

with rice.

Add Ikura $3, Quail egg $2  

Thai Bar Shi on the sea 

Salmon, tuna, ikura, sweet shrimp, and tamago over sushi rice.

15.95

Eel Don 

Grill eel and on top with ikura, egg, and eel sauce over sushi rice.

15.95

Beef Don 

Thin juicy slices of beef simmered with fresh onions and savory soy sauce.

10.95

Salmon Ikura Don

Salmon and Ikura over bed of sushi rice

14.95


Teriyaki (chicken or beef)

Chicken or beef with Thai Bar Shi homemade teriyaki sauce.

10.95


Katsu (chicken or pork)   
Crispy chicken or pork served with Tonkatsu sauce.

10.95

NIGIRI (1 PC) / SASHIMI (2 PCS)

UNCOOKED

Salmon        2.00 / 5.00

Tuna            2.00 / 5.00

Yellowtail     2.00 / 5.00

Mackerel      1.50 / 4.00

Scallop         2.95 / 6.00

Surf Clam     2.00 / 4.00

Seabass       2.00 / 5.00
Octopus       2.00 / 4.00

Uni (Sea urchin)               3.50 / 8.00

Ikura (Salmon roe)           3.50 / 8.00

Tobiko (Flying Fish roe)   2.00 / 4.00

Torched Ika (Squid)         2.95 / 5.00

Ikura with Quail eggs (no sashimi) 

4.50

COOKED 

Tamago (Omelette)        2.00 / 4.00

Ebi (Cooked Shrimp)     2.00 / 4.00

Kani (Crab Stick)           2.00 / 4.00

Unagi (eel)                     2.50 / 6.00

UNCOOKED MAKI (6PCS)

Salmon Maki    6.95

Salmon cucumber  7.50

Salmon Avocado    6.95

Salmon Scallion     6.95


Tuna Maki          6.95

Tuna Cucumber   7.50

Tuna avocado    6.95

Tuna Scallion     6.95


Yellowtail maki    6.95

Yellowtail Cucumber   7.50

Yellowtail avocado    7.95

Yellowtail Scallion     7.95

Crispy spicy salmon  6.95

Crispy spicy tuna    6.95

Crispy spicy yellowtail    6.95

Mackerel maki     6.95

Philadelphia         6.95

Boston                6.95

COOKED MAKI (6PCS)

Avocado Maki   4.95

Kappa (cucumber)   4.95

Idaho (sweet potato)   4.95

Tamago (omelette)   4.95

Kanikama Maki (Crab stick)   5.95

Eel Avocado maki        6.95

Eel Cucumber                6.95

California Maki    6.95


Shrimp Tempura Maki    7.95

Avocado, cucumber, eel sauce and spicy mayo. Topped with tempura flake.


Spider Maki    10.95

Deep fried Soft shell crab, lettuce, cucumber  with eel sauce.

Salmon or Tuna Tempura Maki     8.95

Deep fried inside out roll Salmon or Tuna with avocado


THAI BAR SHI SPECIAL ROLLS

Weymouth Cowboy   12.95

 

Shrimp Tempura, cucumber,   topped with torched salmon, crispy basil and special sauce.

Roll Gan Airport   12.95

Fried nori with rice , topped with salmon, tuna, avocado, tomato, spicy mayo, eel sauce and micro green.

 

Dragon Maki    12.95

Shrimp tempura, cucumber, and on top with grilled eel, avocado, yellow tobiko with eel sauce.

 

Snow Crab Leg Maki    13.95

Avocado, cucumber, crab stick topped with baked snow crab leg, tempura flake, spicy mayo, and eel sauce.

 

Lobster Roll    14.95

Crab stick, Avocado, cucumber, and on top with Lobster, spicy mayo, tobiko, and tempura flake.

War green Roll    12.95

Seaweed salad, tempura flakes, cucumber, topped with salmon, avocado, black tobiko and spicy mayo.

 

Redsox Roll       12.95

Shrimp tempura wrapped with avocado, topped with Tuna, Black tobiko, and eel sauce.

 

NBA Roll    13.95

Tuna wrapped with cucumber, tempura flakes, topped with torched scallop, Ikura, spicy mayo and eel sauce.

Caterpillar Roll    9.95
wrapped with eel and cucumber topped with avocado and eel sauce.

 

Rainbow Roll   10.95
California roll topped with 4 types of raw fish.

Harry Potter  13.95

Avocado, Shrimp Tempura topped with Ebi, jalapeno, sriracha sauce and eel sauce.

SIDE ORDER

White Rice    1.50

Brown Rice   2.00

Sticky Rice   2.00

Sushi Rice    2.00

Steamed veg   4.00

Crispy Chicken  4.00


Spicy Mayo     1.00
Eel Sauce        1.00
Peanut Sauce  1.00
Ponzu Sauce   1.00

BEVERAGES

Thai Iced Tea                                   2.95

Unsweetened iced Green Tea        2.95

Thai Iced Coffee                              2.95

Sparkling Water                               3.95

Soda                                                   2.00
(Coke, Diet Coke, Sprite, Ginger Ale)

Bottled Water                                  1.50

Hot green tea                                  1.50

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