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Appetizer | Thai Bar Shi

APPETIZER

Spring Roll (4)

 

Crispy spring rolls stuffed with assorted vegetables and vermicelli served with sweet chili sauce.

6.95

Chicken Satay    
Served with peanut sauce and cucumber sauce.

7.95

Crab Rangoon (5)

Crispy wonton filled with cream cheese, dried cranberry, crabmeat, and vegetables, served with sweet chili sauce.

6.95

 

Gyoza (6)

(steamed or fried)

Pork and chicken dumpling served with ginger soy sauce.

6.95

Veggie Gyoza (6)

(steamed or fried)

Vegetable dumpling served with ginger soy sauce.

6.95

French fries with Larb flavor

French fries topped with  dried chili and crispy sweet basil and spicy lime seasoning.

5.95

 

Shumai (7)  

(steamed or fried)

Shrimp dumpling served with ginger soy sauce

6.95

Edamame

Boiled green soybean with lightly salted.

4.95

 

Tempura

Two shrimps and vegetables deep fried to lightly  battered served with Tempura radish sauce

7.95

 

Takoyaki (5)

Fried octopus balls topped with bonito flakes, takoyaki sauce and mayo.

6.95

 

Scallion Pancake

Fried scallion pancake served with ginger sauce.

6.95

 

Tofu Sticks
Crispy fried tofu served with sweet chili sauce topped with crushed peanut.

5.95

Chicken Karaage 
Chicken pieces are deep fried served with spicy mayo.

7.95

Wing Ding (6)  
served with sweet and chili sauce

6.95

Moo Yang   
Grilled BBQ pork servered with spicy chilli sauce.

9.95

Fried Meat Balls (6)
fried Fish balls served with sweet and chilli sauce.

6.95

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